Sustainable agriculture is all about farming in a way that can last a long time without harming the environment. It means growing food while taking care of the soil, water, and other natural resources, making sure farming stays profitable for farmers, and ensuring everyone has access to healthy food. It's like finding a balance that works for people, the planet, and future generations.Sustainable agriculture integrates three main goals – environmental health, economic profitability, and social and economic equity. It focuses on long-term productivity and stewardship of resources.